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The Clover
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Discussions > Coffee > Machines > The Clover  
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mikep
Senior Member
mikep
Joined: 9 Nov 2004
Posts: 724
Location: Illinois
Expertise: I like coffee

Espresso: Red Expobar OC / Gaggia...
Grinder: Cimbali Jr/ Solis Maestro...
Roaster: Hearthware Precision
Posted Thu Oct 27, 2005, 2:26pm
Subject: The Clover
 

Just saw info on this machine from godshot and victrola

Pretty cool looking. I wonder if it uses some sort of centrifuge action?

I know there have been shops that would do press pots of any of the coffees they carry, but this seems much more convenient.

 
http://www.smallcoffee.blogspot.com
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coffeeactivist
Senior Member
coffeeactivist
Joined: 8 Mar 2005
Posts: 139
Location: Calgary, AB
Expertise: Pro Barista

Espresso: Elektra Micro Casa A Leva...
Grinder: Macap M5, Starbucks Barista
Vac Pot: Yama 8cup, Bodum Presspot &...
Drip: Melitta Filter Cone
Roaster: Toastmaster Popper
Posted Fri Oct 28, 2005, 12:32am
Subject: Re: The Clover
 

I'm pretty excited to see it action... and give it a taste.

 
Jason
http://coffeeactivist.wordpress.com
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ChuckViau
Senior Member


Joined: 2 May 2005
Posts: 124
Location: Sudbury, Ontario
Expertise: I love coffee

Espresso: Not There Yet
Grinder: Solis Maestro Plus
Vac Pot: Cona "D"
Drip: Chemex
Roaster: I-Roast2, FreshRoast Plus 8
Posted Fri Oct 28, 2005, 7:05am
Subject: Re: The Clover
 

The big announcement is today, the 28th!  Can't wait to see what this thing is and if it's under 1k!!!!  I imagine we won't see anything consumer oriented for a while for this technology.

 
CHUCK
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default
Senior Member
default
Joined: 1 Jun 2004
Posts: 245
Location: bkk
Expertise: I live coffee

Espresso: Dalla Corte Mini
Grinder: Anfim Caimano
Vac Pot: Hario
Drip: Hario
Roaster: Gene Cafe
Posted Sat Oct 29, 2005, 4:39pm
Subject: Re: The Clover
 

can i hear more on the taste testing, ease of use / cleaning, please.
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MarkPrince
Moderator
MarkPrince
Joined: 19 Dec 2001
Posts: 4,622
Location: Vancouver
Expertise: Professional

Espresso: Frankenstein'ed LM Linea
Grinder: Anfim Super Caimano
Vac Pot: 1922 Silex
Drip: Krups Moka Brew
Roaster: Hottop
Posted Sat Oct 29, 2005, 6:08pm
Subject: Re: The Clover
 

First of all, extremely cool machine. Extreme.

It basically takes 1904's ideal of "espressly for you" and delivers it in brew coffee (instead of espresso). It's revolutionary. We saw a situation where extending a brew time to 40 seconds would cause over extraction. Can brew any volume, any temperature, and be changed on the fly.

Andrew Barnett of Ecco Cafe and I did a down and dirty test against "cupping" coffee. I was amazed at how the "cup" feel of the Clover was.  Not as much body delivered compared to the cupping sample, but very intriguing cup.

I hope Zander et al don't think I was too down on the machine. The price is quite out there, and while a showcase cafe (think Intelly, Stumptown, etc) might be able to afford them and get them in, it's not for every cafe at this point.

It can take over a minute to get a cup. The brew times are usually 30 to 40 seconds, but there's pre stuff (ie, grind, measure the coffee), and post stuff (separating grind from coffee, pause to sweep off the spent grounds, press the deliver brew button, brew delivered to cup). There are definite plans to bring this thing out as a multi group device. It will not be $xxxx.00 times x of groups, but will still cost more than the single brewing group model.

I'm really curious to try this thing head to head against a vac pot, press pot, and the Krups Moka Brew.

I have another visit with them tomorrow, and yet another on Nov. 11 at their lab. Woot!

Mark

 
Mark Prince, CoffeeGeek.com, CoffeeKid.com
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Odin
Senior Member
Odin
Joined: 9 Nov 2003
Posts: 122
Location: Salt Lake City
Expertise: Professional

Espresso: Synesso Cyncra
Grinder: Mazzer Mini/Mazzer Super...
Vac Pot: Hario Technica
Drip: No!
Roaster: Propane torch and...
Posted Mon Oct 31, 2005, 6:49pm
Subject: Re: The Clover
 

Mark,

do you know a price range for the Clover?  Are we talking $1K or are we talking $2K-$3K+ ?

Do you know if they're going to do both single and multiple brew groups?
Is there a release date?  
I appreciate any insight you have!

Thanks.

John
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itinerant
Senior Member


Joined: 1 Sep 2005
Posts: 878
Location: Vancouver
Expertise: I live coffee

Posted Mon Oct 31, 2005, 7:21pm
Subject: Re: The Clover
 

Odin Said:

Mark,

do you know a price range for the Clover?  Are we talking $1K or are we talking $2K-$3K+ ?

Do you know if they're going to do both single and multiple brew groups?
Is there a release date?  
I appreciate any insight you have!

Posted October 31, 2005 link

If you read between the lines a tiny bit, most of your questions are answered in his post.  :)


MarkPrince Said:

 ... The price is quite out there, and while a showcase cafe (think Intelly, Stumptown, etc) might be able to afford them and get them in, it's not for every cafe at this point.

 ... There are definite plans to bring this thing out as a multi group device.

 ... I have another visit with them tomorrow, and yet another on Nov. 11 at their lab

Posted October 29, 2005 link


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Odin
Senior Member
Odin
Joined: 9 Nov 2003
Posts: 122
Location: Salt Lake City
Expertise: Professional

Espresso: Synesso Cyncra
Grinder: Mazzer Mini/Mazzer Super...
Vac Pot: Hario Technica
Drip: No!
Roaster: Propane torch and...
Posted Mon Oct 31, 2005, 8:09pm
Subject: Re: The Clover
 

Thanks Itinerant,

I read Mark's post.  I was asking more specifics.

To some people $2K may be "out there" to some it may be $5K, but to me,
that's a BIG difference.
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MarkPrince
Moderator
MarkPrince
Joined: 19 Dec 2001
Posts: 4,622
Location: Vancouver
Expertise: Professional

Espresso: Frankenstein'ed LM Linea
Grinder: Anfim Super Caimano
Vac Pot: 1922 Silex
Drip: Krups Moka Brew
Roaster: Hottop
Posted Tue Nov 1, 2005, 12:21am
Subject: Re: The Clover
 

Well the Clover guys were very open with information about the machine including possible introductory pricing, but I don't feel comfortable being the person to publish it online - if Zander or anyone else at the company wants to do it, or issue a press release, etc etc, that's another matter.

Cheers

Mark

 
Mark Prince, CoffeeGeek.com, CoffeeKid.com
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Odin
Senior Member
Odin
Joined: 9 Nov 2003
Posts: 122
Location: Salt Lake City
Expertise: Professional

Espresso: Synesso Cyncra
Grinder: Mazzer Mini/Mazzer Super...
Vac Pot: Hario Technica
Drip: No!
Roaster: Propane torch and...
Posted Tue Nov 1, 2005, 9:13am
Subject: Re: The Clover
 

Thanks Mark.

I'll breathe
and be patient.  :)
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