Numerous problems I see. I do not know that machine, but it appears to have a crema-enhancing portafilter. This would explain the very light color and very thin viscosity of the extraction, and the three+ ounces (80-90ml) I am guessing in 46 seconds or so.
jwoodyu Senior Member Joined: 31 Dec 2010 Posts: 705 Location: Michigan Expertise: I love coffee
Espresso: Allex Duetto II Grinder: Mazzer Major Roaster: Poppery
Posted Sun Feb 17, 2013, 5:14pm Subject: Re: BIGGEST espresso crema ever
Speechless
You know those people that want to tell you how to raise your kids but have none of their own? That is how i feel when someone with a kitchen appliance tells me how the merits or dis-merits of my machine or how to use it.
jwoodyu Senior Member Joined: 31 Dec 2010 Posts: 705 Location: Michigan Expertise: I love coffee
Espresso: Allex Duetto II Grinder: Mazzer Major Roaster: Poppery
Posted Sun Feb 17, 2013, 6:05pm Subject: Re: BIGGEST espresso crema ever
Well lets hope not and that was not my intent I just have no idea were to even tell him were to start.
You know those people that want to tell you how to raise your kids but have none of their own? That is how i feel when someone with a kitchen appliance tells me how the merits or dis-merits of my machine or how to use it.
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