Yar Senior Member Joined: 26 Nov 2011 Posts: 29 Location: US Expertise: Just starting
Posted Tue Nov 29, 2011, 9:12am Subject: Capresso 555
Hi all,
I have a basic burr grinder called the Capresso 555. I was wondering, is there any hard data on its grinding ability that would disqualify it for use with a $600 espresso machine? For instance has anyone used a microscope to view its output to see whether grain size is uniform or not?
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