Posted Tue Mar 26, 2013, 4:16pm Subject: Re: How would youi interpret reccomended brew time?
Usually time is started at the initiation of the shot (lever up, button pushed, etc) I seem to remember my Anita not showing a drip for about 4 seconds. That time needs to be included. TASTE the shot. Yum? If there is no blonding, allow the shot a little more volume if it's mostly, or all crema. You'll notice how, according to Tony, the flavors subtly change based on dosage. Find the profile you'd like, and go for it.
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