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Discussions > Updated Topics  
showing topics 1-10 of 130 last 10 topics next 10 topics
Topic Info Author Info Last Post
50 or more posts Sticky Topic: New to CoffeeGeek? Welcome, introduce yourself!     (Pages: 1 ... 100, 101, 102)
Forum: Members Forum: General Off Topics   Posted: Thu Nov 15, 2007, 7:29am

Preview: Are you new to the coffeegeek community?  Have you been lurking for a long time and just now decided to join?  Either way its great to have you among this rapidly growing community.  On behalf of the...
TimEggers
Moderator

Replies: 1,018
Go to most recent post08-13-2014 at 10:52am by nanapudoff

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50 or more posts Sticky Topic: Please read before you post New Machine buying question.     (Pages: 1 ... 12, 13, 14)
Forum: Espresso Discussions: Espresso Machines   Posted: Tue Mar 12, 2013, 11:25am

Preview: Welcome to CoffeeGeek!   You have come here for answers and this post has a lot of them along with some questions.  After you read this post and answered your questions please post a new thread with your...
Coffeenoobie
Senior Member

Replies: 132
Go to most recent post07-16-2014 at 9:54pm by duryard

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Under 25 posts Topic: Man arrested after stabbing watermelon     (Pages: 1, 2)
Forum: Members Forum: General Off Topics   Posted: Tue Jul 15, 2014, 8:29am

Preview: Connecticut man arrested after stabbing watermelon Click Here (www.foxnews.com)  BANTAM, Conn.  A 49-year-old Connecticut...
CoffeeRoastersClub
Senior Member

Replies: 16
Go to most recent post08-22-2014 at 3:39am by BlackOneSugar

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Under 25 posts Topic: Where does sumatra get its oily taste?
Forum: Coffee Discussions: General Discussion   Posted: Thu Jul 17, 2014, 12:29pm

Preview: I roast coffee on a regular basis and I use a lot of sumatra as a straight variatal and in blends.  Over the years I have notice strands of plastic in the bags of sumatra I have never seen this in any...
b33nr0st3r
Junior Member

Replies: 9
Go to most recent post08-22-2014 at 3:22am by BlackOneSugar

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Under 25 posts Topic: Take a look at my Latte art     (Pages: 1, 2)
Forum: Espresso Discussions: Latte Art and Etching   Posted: Wed Apr 2, 2014, 6:45pm

Preview: Hello , I would like to know what do you think  about my latte art , I'm in  new in this beautiful art.  I practice for about 1,5 months and every coffe is a new adventure for me , whitch I learn a lot ,...
MarcinD
Senior Member

Replies: 16
Go to most recent post08-22-2014 at 3:07am by BlackOneSugar

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Under 25 posts Topic: Japan, Taiwan & Korea: what is the must-go coffee places there?
Forum: World Regional: Australia, New Zealand and Asia   Posted: Tue Mar 25, 2014, 2:45am

Preview: Hi coffeegeeks  I'm doing a documentary on the rise of artisan coffee culture around Asia, and I'd appreciate your recommendation on the who's who, and where's where of the old/new coffee roasters,...
bumi
Senior Member

Replies: 9
Go to most recent post08-22-2014 at 3:07am by JullyPham

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Under 25 posts Topic: 200 degree water temperature and complete flavor extraction
Forum: Coffee Discussions: General Discussion   Posted: Wed Aug 6, 2014, 3:36pm

Preview: I like my coffee, but I think I just found a leak. I did an experiment tonight and found that the water temperature drops considerably with any pour or immersion method. Here's what I did:  Put an empty...
TallM
Junior Member

Replies: 8
Go to most recent post08-22-2014 at 2:49am by JullyPham

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Under 25 posts Topic: Grinder upgrade
Forum: Espresso Discussions: Grinders - Espresso   Posted: Wed Aug 20, 2014, 12:12am

Preview: hello guys,   I am sure you are tired of reading posts like this one but I really want to get your opinion on what to do before I do it.   Two months ago I upgraded to a silvia and a rocky from a small...
Andy_Lo
Junior Member

Replies: 9
Go to most recent post08-22-2014 at 12:23am by BNP

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Under 25 posts Topic: Might be getting a job roasting for a cafe and want to know the pay structure?
Forum: Coffee Discussions: Questions and Answers   Posted: Thu Aug 21, 2014, 11:35pm

Preview: I might have a job roasting in the future with an established coffee house in San Francisco and want to know how the pay structure works.  This is a well established coffee house that has been in the...
AdamSuval
Junior Member

Replies: 0
Go to most recent post08-21-2014 at 11:35pm by AdamSuval

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50 or more posts Topic: New Breville Dual Boiler BES920XL     (Pages: 1 ... 12, 13, 14)
Forum: Espresso Discussions: Espresso Machines   Posted: Sun Jan 26, 2014, 6:36am

Preview: So I am very close to buying a lightly used BES900XL when I came across several references to the new BES920XL.  Some new features include softer pre-infusion, descaling capability, etc.  Does anyone...
voodoo11
Senior Member

Replies: 137
Go to most recent post08-21-2014 at 11:31pm by avraptorhal

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