The group buy on massdrop.com seems to be offering one of two blends: Guatemala Chuito and Friendo Blendo. Have you tried french pressing the friendo? Do you have any experience with their guatamala bean?
Posted Mon Feb 4, 2013, 10:00pm Subject: Re: 4 Barrel Opening in San Francisco
i would not recommend the friendo on a french press. you can do it, but it's really better as an espresso blend. i have had the guatemala chuito, but i brew with a clever and not a press. the chuito is a single origin-- the friendo is a blend. at the massdrop price i'd say it's definitely worth a try.
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