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Coffee at the Moment by Mark Prince
CoffeeGeek Holiday Gift List 2012 - Under $500
Author: Mark Prince
Posted: November 27, 2012
Article rating: 9.7
feedback: (10) comments | read | write
 
The HG-1 Manual Espresso Grinder Preorder - $250
Posted by Mark Prince, 1:55am Permalink to this blog entry

Okay... right off the bat, this is a cheat on my part. This is actually an $850 item, but for Christmas, it will cost you $250; you pay the rest once the grinder is built, so I'm including it here.

Every super nerd in the world of coffee and espresso is talking about these grinders. For espresso enthusiasts, the bane of espresso making is waste, heat, particle size, and adjustability. Waste as in ground coffee left over inside the grinder that you have to somehow get rid of the next shot. Heat is in the grinds getting too hot during grinding which can lead to a variety of preparation issues in packing your tamper. Particle size comes from too-small burrs trying to do the job of a giant burr in ensuring your ground coffee's particle size is uniform. And adjustability means sometimes you have to really fine tune how fine your grind is, and most grinders don't let you do that.

This grinder attempts to address all these issues. The coffee falls straight down into your portafilter with no way for stray grounds to stick around. The burrs are huge (I'm linking to the 83mm version) which help with particle size uniformity. Since it is hand cranked, the fastest you can get is about 100rpm which means no heat issues. And it is infinitely adjustable.

I'm probably getting one. Because I'm a geek.

Product Link (Manufacturer direct)

Article rating: 9.7
Author: Mark Prince
Posted: November 27, 2012
feedback: (10) comments | read | write
Coffee at the Moment Column Archives email author
Mark PrinceColumn Description
Whether it's up to the minute, happening this day, this week, or in the recent past, this column's goal is to present coffee and attempts to make the experience truly culinary. You'll find short reviews about past events, interesting coffees coming on the market, new and different ways to enjoy espresso and other brewing methods, and give an insight into efforts around the globe to make coffee a truly culinary thing. Column written by Mark Prince.

Read Author Bio

2012 Holiday Coffee Programs
11.29.2012
Holiday Gift List Under $500
11.27.2012
Holiday Gift List Under $75
11.26.2012
Holiday Gift List Under $35
11.24.2012
Alpha Dominche Steampunk
06.04.2012
Renewed Writing Focus
03.27.2012
10 Years Ago Today
12.19.2011
Iced Coffee Thoughts, Theories
09.10.2011
Weight Based Doser Grinder from Baratza
04.19.2011
Modernist Cuisine Review
03.21.2011
The CoffeeGeek Lab
10.02.2009
Rockstars & Baristas
04.09.2009
Recap Summer '08
09.14.2008
March News and Starbucks
04.07.2008
Carlos Martin
02.26.2008
Dr. Ernesto Illy
02.04.2008
Give it up for CoffeeKids
01.21.2008
Grinders, Coffees and Caffeines
11.25.2007
October Discoverings
11.05.2007
Coffee Miscellany 2007
10.11.2007
Alberta to Esmeralda
08.26.2007
A tale of wide extremes
08.18.2007
Editor's Choice 2006 - Espresso
12.18.2006
Tamping Theories, Part 1
10.07.2006
Espresso Nirvana
12.08.2005
Rediscovering the Double
06.10.2003
Defining the God Shot
11.12.2002
 
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